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Tramontina Utsava 3.9-Quart Pre-Seasoned Cast Iron Kadai with Lid, Kadhai Pot for Indian Cooking

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Ended

-

Won For

$7

Description

Timeless Craftsmanship for Traditional Indian Cooking The Tramontina Utsava 3.9-Quart Pre-Seasoned Cast Iron Kadai is designed for rich, flavorful meals, perfect for preparing curries, sautéed vegetables, and deep-fried delights. Made using high-precision DISAMATIC casting, this kadai ensures even heat distribution and lasting durability. The stone-grind smooth interior enhances food release, while the pre-seasoned natural oil finish improves with use. This kadai is compatible with induction, gas, electric, and ceramic cooktops and is oven-safe up to 450°F without the lid. The shatter-resistant tempered glass lid, designed with a black silicone rim and a stainless steel knob, helps retain moisture and control heat.

Item Details

Pickup Location

7440 Dean Martin Dr Suite 204

Las Vegas, NV, 89139

Quality

Used
Functional
No Damage
No Assembly Needed
In Package
No Missing Parts

brand

Tramontina

Estimated Retail Price

$37.41

color

Black

size

3.9-Quart

Buyers Premium

15%

Inventory Number

1052133952

Features

  • 3.9-Quart Kadai – Ideal for Family Cooking: Designed for medium-sized portions, this cast iron kadhai is great for preparing curries, stir-fries, and deep-fried dishes with ease.
  • Heavy-Duty Cast Iron Construction: Built for durability, this cast iron kadai provides superior heat retention and even cooking for excellent results every time.
  • Pre-Seasoned Smooth Interior: Stone-grind polished and pre-seasoned with natural oil, this cooking surface offers easy food release and improves with use, enhancing performance over time.
  • Tempered Glass Lid & Heat-Resistant Silicone Sleeves: The shatter-resistant lid features a black natural silicone rim for a tight seal, while silicone sleeves provide a secure, comfortable grip and heat resistance up to 450°F.
  • Versatile & Oven-Safe: Works with induction, gas, electric, and ceramic stovetops. Oven-safe up to 450°F without the lid and 350°F with the lid, offering flexibility for various recipes.
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