**PARTS ONLY**Slushie Machine

Additional Details from the Manufacturer

This item information is coming from the manufacturer. Some of the details may vary from the Nellis Auction listing. Please check the Quality Rating and Notes for information specific to this listing

More features

• [NO ICE REQUIRED] Enjoy smooth frozen slush without watering them down with ice. Featuring a powerful 360° vertical auger and 100% cooling contact, YOIMOIMO slushie machine transforms juice, soda into slush in as little as 15 minutes.
• [6 PRESETS FIT ALL YOUR TASTE] Craving more than just slush? This versatile machine creates soft serve ice cream, milkshakes, frappes, frozen juice, cocktails, and more. With 6 preset programs and adjustable temperature settings, achieving your ideal consistency is effortless.
• [CLEAN TASTE IN EVERY BATCH] The upright dispensing design helps reduce leftover residue, making it easy to switch ingredients without unwanted flavor carryover. Go from fruit slushies to frozen margaritas or creamy milkshakes while keeping every serving fresh and flavorful.
• [SET IT TONIGHT, ENJOY IT TOMORROW] Take advantage of the 12-hour timer and wake up to perfectly frozen drinks. Designed to cool continuously for up to 24 hours, this slushy machine is ready for family gatherings, game nights, backyard parties, and everyday treats.
• [COMPACT SIZE & BIG CAPACITY] Compact enough for kitchens of any size yet large enough to entertain. The 50 oz reservoir and 40 oz max fill capacity make 4–6 servings at a time, ideal for sharing slushies, soft serve ice cream, and frozen beverages.
• [HASSLE-FREE CLEANUP] The built-in auto cleaning function does most of the work for you. Removable dishwasher-safe parts and the included cleaning brush make maintenance quick and easy. Plus, a recipe guide inspires new frozen creations whenever you want them.
• Note: Sugar content must be ≥4%; sugar-free drinks are not suitable. Alcohol content should be 2.8%-15%. Preparation time depends on ingredients and starting temp. For perfect soft serve, please follow the included recipes or use the classic ratio: whole milk:heavy cream:sugar = 6:3:1.