Natures Path Organic Mesa Sunrise Cereal 6pk/158.4oz

Become Carbon Neutral:

Nature’s Path Mesa Sunrise flakes are lighter, gluten free cereal flakes, organically sweetened, and lightly flavored with a touch of sea salt. Naturally gluten free, this nutrient-rich cereal was crafted with organic corn and ancient grains, like buckwheat and amaranth that are naturally rich in fiber, protein and many important micronutrients.

Grow Organic:

Looking for a healthy, gluten free breakfast cereal that tastes great and packs a crunch Nature's Path Mesa Sunrise cereal is a simple, wholesome (and deliciously crunchy!) start to your day. You'll fall in love with the unique medley of Indian corn, flax seeds, buckwheat, quinoa and amaranth that's blended, then baked into crunchy, naturally sweetened golden flakes, making this a rich and filling breakfast that's also wheat free.. Natures Path organic Mesa Sunrise cereal is the height of great taste--a unique medley of Indian corn, flax, and amaranth blended into crunchy, golden cereal flakes and naturally sweetened. Be sure, you will not have to lower your expectations even if you are eating a gluten-free, wheat-free breakfast. The flavor, while somewhat akin to corn flakes, is richer and nuttier. The difference is organic flax, buckwheat, and the ancient grains quinoa and amaranth. These were once the staples of Aztec and Peruvian homes and now you can enjoy their unique tastes and many nutritional benefits including omega-3 fatty acids. You do not have to settle for ordinary flakes or tasteless gluten-free cereal when Natures Path offers so much more--a pinch of this, a dash of that, but never anything artificial. This product contains no artificial additives, preservatives, or colors. Moreover, the USDA organic certification on this product means that the ingredients are grown without synthetic herbicides, pesticides, and nasty chemicals. This is a sacrifice-free way of enjoying your breakfast.. Natures Path uses gluten-free grains such as buckwheat, quinoa, millet, sorghum, amaranth, brown rice, flax, teff, and whole grain corn.. Amaranth: Long considered a native crop in Peru, amaranth was a major food crop of the ancient Aztecs and played a part in their religious practices as well. Amaranth is gluten free, high in protein, iron, magnesium, phosphorus, and potassium. It is the only grain that also contains vitamin C.. Brown Rice: Naturally gluten free, whole-grain rice is usually brown but can also be black, purple, or even red. It is one of the most easily digested grains and though it is lower in fiber, it is still rich in many other nutrients.. Buckwheat: It is not technically a grain at all and not any kind of wheat, but rather, a cousin of rhubarb! It is the only grain to have high levels of an antioxidant called rutin and of course, it is gluten free too.. Whole Grain Corn: While its true that corn may be familiar, dont overlook it when it comes to antioxidants. Corn has the highest levels of antioxidants of any grain or vegetable!. Quinoa: It is another grain that is not quite a grain. Quinoa is actually a relative of Swiss chard and beets. This gluten free grain was a favorite of the Incas. It comes from South America and is a small, light colored grain that looks a bit like sesame seeds. It is a complete protein, delivering all the essential amino acids our bodies need.. Sorghum: This hearty gluten free grain from Africa thrives where other grains would wither and die. It can be eaten like popcorn, cooked into porridge, or made into flour. It is very popular with people who have gluten issues.. Teff: This is a tiny grain that comes from Africa--it is 1/150th the size of a wheat kernel. The fact that teff comes from the word teffa meaning lost starts to make sense. Teff has a sweet, molasses-like taste and can be used for baked goods, porridge, or teff polenta. It is high in iron and calcium.. Organic is HealthierOrganic makes much less impact on the Earth as no synthetic pesticides fertilizers or antibiotics are used and no chemicals are added to the food afterwards. It means less pollution in your world and in your bowl. Organic goes further towards giving you what nature intended--clean, pure, and real food.. Natures Path has made Americas favorite gluten-free cereals for longer than anyone else has. Nobody offers a wider range of gluten free breakfast options--they know what makes a great tasting breakfast. You can make Natures Path your daily breakfast partner today!. What is in the boxThis is sold in a pack of six 6-count bars (total 36 bars).. In 1971, Arran Stephens and a business partner opened Canada's first large organic supermarket, LifeStream. Founded on the ideal of serving delicious, wholesome foods grown and processed in harmony with nature, the store soon expanded into milling, baking, making muesli, granolas, alfalfa sprouts, nut butters, energy bars, and wholesale distribution. Within a few years, the LifeStream line had grown to include a wide range of products, including both natural and organic whole grain foods and soy-based vegetarian entrees. The company even published its own vegetarian cookbook, which sold over 125,000 copies. Annual sales at LifeStream reached 9 million, making the line one of Canadas leading natural food brands at the time. LifeStream sales continued to grow to 12 million, but an awkward partnership led to the sale of the company in 1981. It eventually was acquired by Kraft/Phillip Morris.. Then in 1985, Arran and his wife, Ratana, started a new venture christened Natures Path, from the back of their natural foods restaurant. The companys first product, Sprouted Organic Manna Bread, debuted at the Natural Products Expo in Anaheim, Calif. Organic Multigrain, Multigrain Raisin, and Millet Rice Flakes were the very first Natures Path cereals and remain as popular as ever. By 1989, building on the success of its cereals, the company had grown 800. To meet demand, acreage was bought and a 54,000 square foot organic processing plant was built in Delta, British Columbia, Canada. This was the first third-party certified organic cereal plant in the world. Later, ten years after starting Nature's Path, the Stephens family purchased back LifeStream from Kraft. Since, the company has continue to expand its facilities and the brands and products it offers--adding waffles, additional cereals, granola and energy bars, flaxseed meal, baking mixes, and more.. Our Mesa Sunrise cereal is a delicate blend of organic corn, quinoa, buckwheat, amaranth, and flax, for a super crunchy and delicious breakfast you can't help but love. And with such simple, wholesome ingredients - you'll see how good gluten free can be.

We'll see you on the path - how about breakfast, same time tomorrow?

Nature's Path Organic Mesa Sunrise Flakes Cereal, available in a case of 6/26.4 oz, is a delicious and wholesome breakfast option packed with a well-balanced blend of nutrition and great taste. Made with only high-quality, organic ingredients, this cereal features a mix of crispy flakes made from organic corn, flax, buckwheat, quinoa & amaranth.Start your day right with Nature's Path Organic Mesa Sunrise Flakes Cereal, a crunchy and nutritious breakfast that will leave you satisfied and energized.

We grow and purchase only certified USDA Organic and Canada Organic ingredients. Our commitment to organic has kept over 70,500 tons of chemical fertilizers and over 1,000 tons of pesticides out of the soil between 2013-2016.

Certified organic

Rooted In Sustainability

Let us know how your journey's going or how we can make it better.

CORN: Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!

Organic farming and watershed protection go hand in hand, but we don't stop there. We also send some of our waste water to a biodigester to be converted to energy, we are implementing an Environmental Management System, and practice eco-efficiency and continuous improvement.

Family-sized packaging

Give Back:

Educate, Engage, and Inspire:

Achieve Zero Waste - we did it!:

Through financial contributions, in-kind donations, and volunteerism, we support many initiatives that align with our mission to leave the earth better. Some of these include: hunger relief, endangered species and habitat restoration, youth and environmental education, and more.

Non-GMO Project Verified

Delicious, light, golden flakes. An excellent source of ALA omega-3s, gluten free, low fat, and vegan.

Looking for a healthy, gluten free breakfast cereal that tastes great and packs a crunch Natures Path Mesa Sunrise cereal is a simple, wholesome (and deliciously crunchy!) start to your day. Youll fall in love with the unique medley of Indian corn, flax seeds, buckwheat, quinoa and amaranth thats blended, then baked into crunchy, naturally sweetened golden flakes, making this a rich and filling breakfast thats also wheat free.

Save on Nature's Path 6X 26.4 Oz Mesa Sunrise F Cereal Our Unique Gluten-Free And Wheat-Free Medley Of Indian Corn, Flax, And Amaranth Blended Into Crunchy, Golden Cereal Flakes And Naturally Sweetened.: Gluten Free (Note: This Product Descriptio

Our Organic Ingredients:

BUCKWHEAT: Fun fact - buckwheat is actually the seed of a flowering fruit, making it naturally gluten free!

Nature's Path Mesa Sunrise cereal is a delicate blend of organic corn, quinoa, buckwheat, amaranth, and flax, for a super crunchy and delicious breakfast that will show you good gluten-free can be. Whether you are heading out to the office or staying home with kids, these flawlessly crunchy flakes will sustain you with fiber and protein. But don't let all those grains scare you away, this cereal tastes great too! Mesa Sunrise Flakes are lightly sweetened but very low in sugar. Did we mention that our customers rave that the flawless crunch sticks around even in milk? No more soggy cereal from those momentary morning interruptions. *Natures Path products are USDA certified organic so you won?t find any artificial flavors, colors or preservatives in our cereal. Our farmers do not use artificial fertilizers, synthetic pesticides, irradiation or genetically engineered ingredients either. So go ahead and enjoy a satisfying bowl of cereal! We're so happy our paths have crossed.

At Natures Path, we live for healthy, great-tasting organic foods. Its why we get up in the morning. But we are also a company that wants to do more than just sell breakfast foods.We aspire to advance the cause of people and planet, along the path to sustainability. And we like to think we put our money where our mouth is. Or rather, where our heart is. Because growing organic, healthy foods in a sustainable way is our passionthe cornerstone of our family company. Its where, and how, it all began.But we also know that when it comes down to itno matter what kind of a difference we want to make as a company, and no matter how much you share those valuesif our food isnt delicious and exciting, were not living up to our fullest potential.Healthy foods dont need to be boring and tasteless. Which is why we spend our days and nights dreaming up new recipes, tracking down exotic new ingredients, and researching the latest (or most ancient) superfoods. We know youll be pretty impressed when you read our labels. But we hope youll be even more impressed when you take your first bite.

4g Fiber, and 4g Protein per serving

We want to make an impact not only by taking action ourselves, but by inspiring others to take action too. We provide sustainability training for all team members, collaborate with and donate to many organizations, maintain an SFTA dashboard, and B-Lab assessments.

One of our most popular gluten-free cereals, this one is lightly sweetened and has a touch of sea salt. Nutrient-rich, we carefully crafted it with organic corn, heart-healthy flax seeds, and ancient grains like buckwheat, quinoa, and amaranth. Mesa Sunrise is an excellent source of ALA-omega-3s, fiber, plant-based protein, and other important micronutrients. Organic and non-GMO, it's a deliciously crunchy way to start your day right.

Nature's Path Mesa Sunrise cereal is a delicate blend of organic corn, quinoa, buckwheat, amaranth, and flax, for a super crunchy and delicious breakfast that will show you good gluten-free can be. Whether you are heading out to the office or staying home with kids, these flawlessly crunchy flakes will sustain you with fiber and protein. But don't let all those grains scare you away, this cereal tastes great too! Mesa Sunrise Flakes are lightly sweetened but very low in sugar. Did we mention that our customers rave that the flawless crunch sticks around even in milk? No more soggy cereal from those momentary morning interruptions. *Natures Path products are USDA certified organic so you won't find any artificial flavors, colors or preservatives in our cereal. Our farmers do not use artificial fertilizers, synthetic pesticides, irradiation or genetically engineered ingredients either. So go ahead and enjoy a satisfying bowl of cereal! We're so happy our paths have crossed.

USDA Certified Organic multigrain cereal

Vegan and Gluten Free

Preserve Water:

Nature's Path Mesa Sunrise F Cereal (6x26.4 Oz)

Tastes great with milk, on yogurt or ice cream, or as a quick simple snack

6-pack of 26.4 oz

Being mindful about your food and choosing organic means you’re making the best choice for your health, and our planet.

Only whole food, simple, and naturally gluten free ingredients, so you can enjoy your morning ritual without compromising taste.

At Nature's Path, they live for healthy, great-tasting organic foods. It's why they get up in the morning. But theyￃﾃￂﾢￃﾂ? ￃﾂ? re also a company that wants to do more than just sell breakfast foods. They aspire to advance the cause of people and planet. The path to sustainability is where their heart is, and growing organic foods in sustainable ways is their passion. It's the cornerstone of their family company and is where, and how, they began. But they understand that no matter how much you share their values, if their food isn't delicious, they haven't fulfilled their potential, which is why they spend their days and nights dreaming up new recipes and tracking down exotic new ingredients and super-foods.

INCLUDES: 1 Eco Pac of Naturersquos Path Mesa Sunrise cereal (26.4 oz. bag). SATISFYINGLY GOOD: Inspired by the traditional foods of the Mesa Verde mountains, our Mesa Sunrise cereal is a delicate blend of organic corn, quinoa, buckwheat, amaranth, amp omega 3 rich flax seeds for a deliciously wholesome breakfast you fall in love with at first crunch. (Oh, its Vegan amp gluten free, too!) ORGANIC amp NON-GMO: Certified USDA organic, and made with nutritious, wholefood simple ingredients, none of our products contain any artificial flavors, colors or preservatives. ENVIRONMENTALLY FRIENDLY FOOD: You choose to cherish the environment, and so do we. Each one of our organic products are not just organic, but always organic. Natures Path believes in fair practices and high quality. ALWAYS ORGANIC: By choosing Organic (such as Naturersquos Path products) youre choosing to nourish the soil, the environment, and yourself.

Easy on-the-go snack, perfect for kids and adults!

In everything we do we aim to work in harmony with nature – mirroring its patterns and its ancient wisdom. From water and the soil to tiny pollinators and birds, we're passionate about protecting our planet and leaving this earth better than we found it.

Looking for a healthy, gluten free breakfast cereal that tastes great and packs a crunch Nature's Path Mesa Sunrise cereal is a simple, wholesome (and deliciously crunchy!) start to your day. You'll fall in love with the unique medley of Indian corn, flax seeds, buckwheat, quinoa and amaranth that's blended, then baked into crunchy, naturally sweetened golden flakes, making this a rich and filling breakfast that's also wheat free.. Natures Path organic Mesa Sunrise cereal is the height of great taste--a unique medley of Indian corn, flax, and amaranth blended into crunchy, golden cereal flakes and naturally sweetened. Be sure, you will not have to lower your expectations even if you are eating a gluten-free, wheat-free breakfast. The flavor, while somewhat akin to corn flakes, is richer and nuttier. The difference is organic flax, buckwheat, and the ancient grains quinoa and amaranth. These were once the staples of Aztec and Peruvian homes and now you can enjoy their unique tastes and many nutritional benefits including omega-3 fatty acids. You do not have to settle for ordinary flakes or tasteless gluten-free cereal when Natures Path offers so much more--a pinch of this, a dash of that, but never anything artificial. This product contains no artificial additives, preservatives, or colors. Moreover, the USDA organic certification on this product means that the ingredients are grown without synthetic herbicides, pesticides, and nasty chemicals. This is a sacrifice-free way of enjoying your breakfast.. Natures Path uses gluten-free grains such as buckwheat, quinoa, millet, sorghum, amaranth, brown rice, flax, teff, and whole grain corn.. Amaranth: Long considered a native crop in Peru, amaranth was a major food crop of the ancient Aztecs and played a part in their religious practices as well. Amaranth is gluten free, high in protein, iron, magnesium, phosphorus, and potassium. It is the only grain that also contains vitamin C.. Brown Rice: Naturally gluten free, whole-grain rice is usually brown but can also be black, purple, or even red. It is one of the most easily digested grains and though it is lower in fiber, it is still rich in many other nutrients.. Buckwheat: It is not technically a grain at all and not any kind of wheat, but rather, a cousin of rhubarb! It is the only grain to have high levels of an antioxidant called rutin and of course, it is gluten free too.. Whole Grain Corn: While its true that corn may be familiar, dont overlook it when it comes to antioxidants. Corn has the highest levels of antioxidants of any grain or vegetable!. Quinoa: It is another grain that is not quite a grain. Quinoa is actually a relative of Swiss chard and beets. This gluten free grain was a favorite of the Incas. It comes from South America and is a small, light colored grain that looks a bit like sesame seeds. It is a complete protein, delivering all the essential amino acids our bodies need.. Sorghum: This hearty gluten free grain from Africa thrives where other grains would wither and die. It can be eaten like popcorn, cooked into porridge, or made into flour. It is very popular with people who have gluten issues.. Teff: This is a tiny grain that comes from Africa--it is 1/150th the size of a wheat kernel. The fact that teff comes from the word teffa meaning lost starts to make sense. Teff has a sweet, molasses-like taste and can be used for baked goods, porridge, or teff polenta. It is high in iron and calcium.. Organic is HealthierOrganic makes much less impact on the Earth as no synthetic pesticides fertilizers or antibiotics are used and no chemicals are added to the food afterwards. It means less pollution in your world and in your bowl. Organic goes further towards giving you what nature intended--clean, pure, and real food.. Natures Path has made Americas favorite gluten-free cereals for longer than anyone else has. Nobody offers a wider range of gluten free breakfast options--they know what makes a great tasting breakfast. You can make Natures Path your daily breakfast partner today!. What is in the boxThis is sold in a pack of six 6-count bars (total 36 bars).. Our Mesa Sunrise cereal is a delicate blend of organic corn, quinoa, buckwheat, amaranth, and flax, for a super crunchy and delicious breakfast you can't help but love. And with such simple, wholesome ingredients - you'll see how good gluten free can be.

Organic farming and watershed protection go hand in hand, but we don?t stop there. We also send some of our waste water to a biodigester to be converted to energy, we are implementing an Environmental Management System, and practice eco-efficiency and continuous improvement.

Looking for a healthy, gluten free breakfast cereal that tastes great and packs a crunch? Natures Path Mesa Sunrise cereal is a simple, wholesome (and deliciously crunchy!) start to your day. Youll fall in love with the unique medley of Indian corn, flax seeds, buckwheat, quinoa and amaranth thats blended, then baked into crunchy, naturally sweetened golden flakes, making this a rich and filling breakfast thats also wheat free.

Looking for a healthy, gluten free breakfast cereal that tastes great and packs a crunch Nature's Path Mesa Sunrise cereal is a simple, wholesome (and deliciously crunchy!) start to your day. You'll fall in love with the unique medley of Indian corn, flax seeds, buckwheat, quinoa and amaranth that's blended, then baked into crunchy, naturally sweetened golden flakes, making this a rich and filling breakfast that's also wheat free.

LEAVING THE EARTH BETTER

4g of fiber

Were so happy our paths crossed Natures Path

Easy on-the-go snack, perfect for kids and adults

Nature's Path Organic Breakfast Cereal, Mesa Sunrise Flakes, Gluten-Free, 26.5 Oz, Eco Pac

Nature's Path Organic Breakfast Cereal, Mesa Sunrise Flakes, Gluten-Free, 26.4 Oz, Eco Pac

At Nature's Path, sustainability is at the heart of everything we do. It's our mission to leave the earth better than we found it and that's why every decision must align with our triple bottom line: being socially responsible, environmentally sustainable, and financially viable.

We have a goal to be completely carbon neutral by 2020. To do that we're reducing our use of electricity, paperboard, and CO2 emissions per ton of product produced. We also purchase RECs (Renewable Energy Credits) to support green energy projects in the US.

Looking for creative and healthy breakfast ideas to mix up your mornings? Try combining different Nature's Path Cereals and Nature's Path Granolas with fruit, nuts, and other tasty toppings. We love topping ours with almond milk, oat milk, or a scoop of creamy Greek yogurt!

Excellent source of Ala Omega-3

INCLUDES: 1 Eco Pac of Naturersquos Path Mesa Sunrise cereal (26.4 oz. bag). SATISFYINGLY GOOD: Inspired by the traditional foods of the Mesa Verde mount

Eat well. Play well. Choose Health. Choose Nature's Path.

Carefully crafted with only certified USDA organic ingredients, so mindful eaters can enjoy, with no artificial colors, flavors and preservatives.

The best organic cereal - Our unique and unmatched manufacturing technique, means our cereal stay crunchy, even in milk!

FLAX: Often considered a superfood for the ALA Omega-3s contained within these tiny seeds, flax adds a delicious nutty flavor and a boost of nutrition in every bite.

Nature's Path Mesa Sunrise cereal is a delicate blend of organic corn, quinoa, buckwheat, amaranth, and flax, for a super crunchy and delicious breakfast that will show you how good gluten-free can be.

Since all 3 of our manufacturing facilities have achieved Zero Waste certification, we would say we can cross this one off the list. But, the work continues in order to maintain our Zero Waste status and do the best for our planet.

Looking for a healthy, gluten free breakfast cereal that tastes great and packs a crunch Nature's Path Mesa Sunrise cereal is a simple, wholesome (and deliciously crunchy!) start to your day. You'll fall in love with the unique medley of Indian corn, flax seeds, buckwheat, quinoa and amaranth that's blended, then baked into crunchy, naturally sweetened golden flakes, making this a rich and filling breakfast that's also wheat free.. Natures Path organic Mesa Sunrise cereal is the height of great taste--a unique medley of Indian corn, flax, and amaranth blended into crunchy, golden cereal flakes and naturally sweetened. Be sure, you will not have to lower your expectations even if you are eating a gluten-free, wheat-free breakfast. The flavor, while somewhat akin to corn flakes, is richer and nuttier. The difference is organic flax, buckwheat, and the ancient grains quinoa and amaranth. These were once the staples of Aztec and Peruvian homes and now you can enjoy their unique tastes and many nutritional benefits including omega-3 fatty acids. You do not have to settle for ordinary flakes or tasteless gluten-free cereal when Natures Path offers so much more--a pinch of this, a dash of that, but never anything artificial. This product contains no artificial additives, preservatives, or colors. Moreover, the USDA organic certification on this product means that the ingredients are grown without synthetic herbicides, pesticides, and nasty chemicals. This is a sacrifice-free way of enjoying your breakfast.. Natures Path uses gluten-free grains such as buckwheat, quinoa, millet, sorghum, amaranth, brown rice, flax, teff, and whole grain corn.. Amaranth: Long considered a native crop in Peru, amaranth was a major food crop of the ancient Aztecs and played a part in their religious practices as well. Amaranth is gluten free, high in protein, iron, magnesium, phosphorus, and potassium. It is the only grain that also contains vitamin C.. Brown Rice: Naturally gluten free, whole-grain rice is usually brown but can also be black, purple, or even red. It is one of the most easily digested grains and though it is lower in fiber, it is still rich in many other nutrients.. Buckwheat: It is not technically a grain at all and not any kind of wheat, but rather, a cousin of rhubarb! It is the only grain to have high levels of an antioxidant called rutin and of course, it is gluten free too.. Whole Grain Corn: While its true that corn may be familiar, dont overlook it when it comes to antioxidants. Corn has the highest levels of antioxidants of any grain or vegetable!. Quinoa: It is another grain that is not quite a grain. Quinoa is actually a relative of Swiss chard and beets. This gluten free grain was a favorite of the Incas. It comes from South America and is a small, light colored grain that looks a bit like sesame seeds. It is a complete protein, delivering all the essential amino acids our bodies need.. Sorghum: This hearty gluten free grain from Africa thrives where other grains would wither and die. It can be eaten like popcorn, cooked into porridge, or made into flour. It is very popular with people who have gluten issues.. Teff: This is a tiny grain that comes from Africa--it is 1/150th the size of a wheat kernel. The fact that teff comes from the word teffa meaning lost starts to make sense. Teff has a sweet, molasses-like taste and can be used for baked goods, porridge, or teff polenta. It is high in iron and calcium.. Organic is HealthierOrganic makes much less impact on the Earth as no synthetic pesticides fertilizers or antibiotics are used and no chemicals are added to the food afterwards. It means less pollution in your world and in your bowl. Organic goes further towards giving you what nature intended--clean, pure, and real food.. Natures Path has made Americas favorite gluten-free cereals for longer than anyone else has. Nobody offers a wider range of gluten free breakfast options--they know what makes a great tasting breakfast. You can make Natures Path your daily breakfast partner today!. What is in the boxThis is sold in a pack of six 6-count bars (total 36 bars).. In 1971, Arran Stephens and a business partner opened Canada's first large organic supermarket, LifeStream. Founded on the ideal of serving delicious, wholesome foods grown and processed in harmony with nature, the store soon expanded into milling, baking, making muesli, granolas, alfalfa sprouts, nut butters, energy bars, and wholesale distribution. Within a few years, the LifeStream line had grown to include a wide range of products, including both natural and organic whole grain foods and soy-based vegetarian entrees. The company even published its own vegetarian cookbook, which sold over 125,000 copies. Annual sales at LifeStream reached 9 million, making the line one of Canadas leading natural food brands at the time. LifeStream sales continued to grow to 12 million, but an awkward partnership led to the sale of the company in 1981. It eventually was acquired by Kraft/Phillip Morris.. Then in 1985, Arran and his wife, Ratana, started a new venture christened Natures Path, from the back of their natural foods restaurant. The companys first product, Sprouted Organic Manna Bread, debuted at the Natural Products Expo in Anaheim, Calif. Organic Multigrain, Multigrain Raisin, and Millet Rice Flakes were the very first Natures Path cereals and remain as popular as ever. By 1989, building on the success of its cereals, the company had grown 800. To meet demand, acreage was bought and a 54,000 square foot organic processing plant was built in Delta, British Columbia, Canada. This was the first third-party certified organic cereal plant in the world. Later, ten years after starting Nature's Path, the Stephens family purchased back LifeStream from Kraft. Since, the company has continue to expand its facilities and the brands and products it offers--adding waffles, additional cereals, granola and energy bars, flaxseed meal, baking mixes, and more.

Contains: 6 Bags of Nature's Path Mesa Sunrise Cereal, 26.4 ounces each

Our 6 Sustainability Goals