Cooks Standard Frying Omelet Pan, Classic Hard Anodized Nonstick 10.5-Inch Sauté Skillet Egg Pan, Black

Additional Details from the Manufacturer

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More features

• Even Heat Distribution: The Cooks Standard nonstick frying pan is made of heavy-duty aluminum, which conducts heat quickly and evenly; This ensures uniformly heated food and better cooking results
• Hard Anodized Nonstick: The Hard Anodized non stick frying pan is more wear-resistant than an ordinary nonstick pan; Its surface is specially treated to form a hard non-stick coating, which effectively prevents food from sticking to the bottom
• Multi-Purpose: The cooking pan is great for frying, sautéing, searing, and browning, making it an excellent choice for eggs, crepes, stir-fries, and grilled dishes
• Induction Incompatible: The skillet is suitable for gas, electric, ceramic, and glass cooktops; However, it is not compatible with induction stoves, as the aluminum bottom is not ferromagnetic and cannot be used for induction heating
• Comfortable Handles: Durable, comfortable, riveted stainless steel handles are wide and deep for a secure grip; Oven safe up to 500℉, dishwasher is safe, hand washing is recommended