Bruntmor 3.8 Quart Dutch Oven Pot with Lid - Enameled Cast Iron Paella Pan - Ceramic Coated Cast Iron Braiser Pan for Baking, Braising, Roasting, Slow Cooking, and Stovetop Use - Gradient Red

Features

• Built for Daily Cooking: This 3.8 quart cast iron dutch oven is your go-to for soups, stews, and roasts; doubles as a braiser enameled cast iron pan with lid for baking or frying meals with ease
• Heat Stays Even: Designed for slow, even heat this enameled cast iron skillet maintains consistent temperature while cooking hearty dishes like chili, curries, or one-pot family dinners every time
• Oven and Stovetop Ready: Compatible with gas, electric, ceramic, and induction cooktops; this cast iron enamel cookware is oven-safe up to 500°F for braising, roasting, or baking with confidence
• Easy to Clean and Use: The smooth, acid-resistant enamel interior is non-reactive and effortless to clean; use as a cast iron skillet with lid without worrying about stains or lingering smells
• Elegant and Functional: A stylish casserole dish with lid in gradient red adds charm to your kitchen; ideal for small-batch cooking, this versatile cookware blends design and performance in one