14-Cavity Eclair Baking Pan, Non-Stick Carbon Steel, Double-Sided Coating, Perfect for Eclairs and Finger Biscuits

Transform your baking experience with this professional 14-cavity éclair baking pan. Crafted from premium food-grade carbon steel with an elegant champagne gold finish, this versatile pan features an innovative integrated moulding design with rolled edges for enhanced durability. The double-sided non-stick coating ensures perfect release of your delicate pastries every time. Each elongated cavity is perfectly sized for creating classic éclairs, finger biscuits, hot dog buns, and other delightful baked treats. The pan's thoughtful design includes uniform heat distribution for consistent baking results. Whether you're crafting cream-filled éclairs topped with chocolate or preparing savoury hot dog buns, this pan delivers professional-quality results. The sturdy construction and superior non-stick performance make it an essential tool for both home bakers and pastry enthusiasts. Easy to clean and maintain, this baking pan helps you achieve bakery-worthy results in your own kitchen.